Assorted sausages
Rib-eye beef with red onion jam
Pork escalopes with ginger relish
Chilli-citrus prawn skewers with bacon and mango salad
Stuffed peppers with goats’ cheese and herbs
Two-bean cheeseburgers

Assorted rolls/French bread
Mediterranean salad (Chopped peppers, red onion, cucumber, fennel, tomatoes and olives in a herb vinaigrette with ciabatta croutons)
New potato and salmon salad (New potatoes and smoked salmon pieces combined with dill mayonnaise)
Red, gold and green couscous salad (Saffron couscous layered with roasted red peppers and fresh herbs combined with lemon oil)
Almond and apricot roulade
Summer pudding
Chocolate and orange cheesecake

*In addition to the traditional barbecue accompaniments you may like to consider including some of the following:

Flavoured butters, e.g. coriander and chilli, garlic and parsley, blue cheese, black olive (Served with the burgers)
Apple and creme fraiche salsa
Grilled pineapple salsa
Spicy tomato salsa
Sweet and sour dressing

All menus and prices are subject to change